Bills, an Australian restaurant chain, is celebrating Japan’s beloved cherry blossom season with exclusive cherry blossom-themed beverages and festive decorations from March 1st to April 9th across its eight restaurants in Kanagawa, Tokyo, Fukuoka, and Osaka. Enjoy the springtime vibes with hanami, flower viewing, and Aussie cuisine! The stars of this limited-time event are the Cherry Blossom Soda and Cherry Blossom Gin, both flavored with homemade syrup combining cherry, plum, and thyme for a refreshing balance of sweet and sour. The soda includes lemon juice, while the alcoholic version adds gin and sake. These deep pink drinks perfectly complement the flowery decor.
Pair the cherry blossom drinks with one of Bill’s beautifully-plated and delicious meals, with numerous vegan and vegetarian options. Try the vegan yogurt bowl with homemade granola and fruit compote, or the famous avocado toast, vegan and topped with coriander and lime juice. For more substantial meals, opt for the vegetarian rice bowl or vegan salad with unique flavor combinations.
Don’t miss the chance to show your love for cherry blossoms with a matcha latte and enjoy Bill’s limited-time event!